Breakfast with Mom - Desiré
Mom has been cooking for 50+ years for her family. She has always had a passion for tasty, fresh from scratch cooking and an eye for presentation.
She enjoys cooking our native Guyanese dishes, any version of our breakfast options or her high protein, signature salad. A pescatarian or vegetarian 80% of the time.
Calling all foodies to come taste what's cooking in Desiré's Kitchen.
HEARTY, HEALTHY, SURPRISE
Freshly squeezed juices, fruit salad and home-made cakes, coffee, tea/ hot chocolate complement the main course below.
Standard
Omelet Fridays
Toast w/ omelet and cut meats
Taco Saturdays
Meat Tacos w/ creamy Guacamole
Pancake Sundays
Fluffy pancakes w/ scrambled eggs and cut meats
Sweet Mondays
French crepes either sweet (strawberry jam and nutella) or savory (sunny side eggs with spinach)
Pastry Tuesdays
Cheese and meat quiche with chick pea, mango salsa
Power Wednesdays
Breakfast bowls of either oats, acai or yogurt
Toasty Thursdays
Our favorite savory (with tomato salsa) or sweet (with coconut, mango and syrup) French toast
Options
Vegetarian
All items on the standard menu can be made vegetarian. Just let us know.
Vegan
Personalised homemade options also available with the use of non animal substitutes. Please give a 2 day notice so we can be fully prepared.
Gluten Free
Dairy Free
Vegetable milk options like coconut milk available.
